THE RESTAURANT

It is in Saint Pol de Leon, on Sainte Anne’s beach that you will discover The restaurant Le Chalet.

You will enjoy lunch or dinner, “ les pieds dans l’eau”, in a comfortable and cosy atmosphere.

The chalet will propose you a traditional cuisine of quality, prepared from fresh fish and fruit de mer, directly arriving from Roscoff Harbour.

Our restaurant also welcomes groups, weddings, and any type of lunch or dinner.

The chalet’s team is at your service to organise your party.

In a calm and cosy place, just by the beach and close to the campsites, le chalet is the best place to have a nice time.

Have a nice meal, the feets in the water…

Our menu

Seafood

Seafood is available every day, our sea tank enables us to keep live crabs in order to serve you the best.

Mussels

Served with chips, and prepared ‘marinière’, in a cream sauce, or with curry

Starters

We have a nice selection of salads, delicious as a starter, or as a main course under the sun.

Our fish soup will warm you up on the colder days

Our fishes

Directly from Roscoff’s harbour, we prepare fishes such as:
Pollack on the grill, with a nice creamy sauce
Red mullet and olive oil
Sea bass with the Johnnie’s oignons marmalade

Our meats

Our selection of meats from the UE will enjoy any meat lover.